The Power of Data-Driven Decision-Making in the Wine Industry
Wine professionals share their tips for acquiring data literacy skills and making the most of this emerging skill set
Outlining the New Rules for Alcohol Supplier Success
Bar Convent Brooklyn 2022 highlighted the need for suppliers to respond to the shifting realities of today’s industry, whether that’s the escalating climate crisis or channel strategy in flux
At Restaurants and Bars, Vodka Sales Are Spiking—But Why?
On-premise operators are seeing increased buzz for all things vodka, from premium calls to nostalgic recreations of classic cocktails
People News
Frederique Vion promoted to head winemaker at Four Feathers Wine Services
Becky Waxman named financial planning and analysis manager for Opus One
Michael Longerbeam appointed DTC manager for Balletto Vineyards
Dina Clark promoted to vice president of wholesale for Lede Family Wines
Ste. Michelle Wine Estates announces new appointments for two winemaking teams
Recent Articles
Is It Time To Pay Attention to English Whisky?
English whisky, a previously nonexistent category, is growing fast with a flurry of new brands soon to arrive on U.S. shores
Far Upstream, Discover the Regions Left Off the Loire Valley Wine Map
Four little-known appellations have come together to form the Loire Volcanique association, bringing attention to this long undervalued winegrowing area
How Mary Taylor Built a Business on Good European Wine—and Better Labels
Mary Taylor’s White Label series has changed perceptions of what makes a good wine label, while providing a reliable entry point to high-quality, appellation-designated wines
For U.S. Wineries, Direct-to-Consumer Sales Remain Essential
After a boom in online sales amidst pandemic-related restrictions, American wineries continue to invest in the DTC segment with in-person and virtual initiatives
Looking for Low-Carbon Wine Shipping? Try Sail Freight
Grain de Sail, the first commercial exporter of wine by sail freight, shows that sail ship transport isn’t always a green gimmick, but can offer a viable—and scalable—alternative to conventional cargo
Why Many of California’s Best-Known Winemakers Flock to Amador County
Amador County is a whirlwind of soil types and back roads, but within it lies a treasure trove of vinous gold with exceptional value
At Napa’s Cain Vineyard and Winery, Planting a New Future Means Learning from the Past
Winegrower Christopher Howell discusses how the Spring Mountain producer is rebuilding after the devastating Glass Fire in 2020 and using library releases to manage availability
Climate-Friendly Spirits Production Is Possible. These Distilleries Are Demonstrating How
The spirits industry has long struggled to lower its carbon footprint—but that’s changing as producers adopt new approaches to curb emissions
Inside the Evolution of Ready-to-Drink Cocktails
Five years after ready-to-drink cocktails began making headlines, premium, spirits-based RTDs show no signs of slowing growth. Here’s what you should know about the category today
The Science of Sour Beer
Beer experts dive into the methods and microbes behind this oft-misunderstood category
What the Wine Industry Gets Wrong About Marketing to Younger Generations
Wine has been looking for ways to reach newly of-age consumers since the 1990s. What will it take to get it right in today’s market?
Alcohol Brands Are Getting into the NFT Space. What Does This Mean for Legal Compliance?
The offering of non-fungible tokens in the beverage alcohol industry is a growing practice, but brands must learn to navigate this legal gray area
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PARTNERSHIP
Why Sommeliers and Beverage Directors Are Reaching for New York Wines
Sommeliers and retailers from across the country weigh in on the unique strengths and opportunities New York State wines offer on shelves and wine lists
Regional Guides
Vinho Verde
Sicilia DOC
Chianti Classico
Rías Baixas
Chile
Germany
Uruguay
Georgia
Médoc
Loire Valley
Spain
Côtes de Bordeaux
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Video
5 Top Wine Professionals Share Their Favorite Rioja Wines
Watch as these five buyers and sommeliers highlight the range of Spain’s iconic wine region by pouring mystery Riojas for their fellow panelists
5 Top Wine Professionals Take the Supertasters Challenge with Rioja
Watch as these pros from across the country put their blind-tasting skills to the test with three mystery Rioja wines
Sommelier Luke Boland on Finding Clarity During the Pandemic
The former Crown Shy wine director reflects on his new perspective on restaurants—and recent career pivot
Christy Frank on Finding Success as a Retailer in a Changed Era
The wine shop entrepreneur shares her retail expertise and her newfound industry activism
Krug’s Nicole Hakli on How She’s Riding Out the Pandemic
The former wine director also shares how her somm background prepared her for her current role promoting the iconic Champagne brand
Ryan Totman on Managing Multiple Wine Bar Concepts
Corkbuzz’s corporate beverage manager shares his tips for running venues that also host trade tastings and educational events
Rebecca Flynn on the Transition from Beer to Wine
The Eleven Madison Park sommelier discusses how her background in beer has informed her work in wine
Paul Grieco Shares His Tips for Running a Wine Bar
The owner of Terroir in New York City discusses business management and offers advice for aspiring somms
Sabra Lewis Takes the Supertasters Challenge
Watch as this New York City sommelier tastes a mystery white wine in our Supertasters series
James Sligh Takes the Supertasters Challenge
The Compagnie des Vins Surnaturels sommelier blind-tastes a rosé in our Supertasters series
Charles Puglia Takes the Supertasters Challenge
Watch as Le Coucou’s beverage director tries to guess a crisp white wine in our Supertasters series
Jhonel Faelnar Takes the Supertasters Challenge
The wine director of Atomix NYC blind-tastes a mystery white wine—and offers his guess
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For U.S. Wineries, Direct-to-Consumer Sales Remain Essential
After a boom in online sales amidst pandemic-related restrictions, American wineries continue to invest in the DTC segment with in-person and virtual initiatives