8 Distillers to Try in Pennsylvania
Recent legislation has made it easier to open a distillery in the Keystone State. Here’s what to sample
Adam Erace is an award-winning writer on food and travel who has contributed to more than 50 publications, including Travel + Leisure, Food & Wine, Businessweek, and Eater; the host of Food Network’s “Great American Food Finds”; and the owner of Green Aisle Grocery, a trio of gourmet markets in Philadelphia, where he lives with his wife, Charlotte, and two maniacal Chihuahua mixes.
Recent legislation has made it easier to open a distillery in the Keystone State. Here’s what to sample