How the Newest Master Sommelier Passed the Test
Game-like study sessions, a balanced mindset, and a strong support network are just a few of the elements that helped Myles Trapp, MS, earn his red pin
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These New Master Sommeliers Share How They Aced the Exam
Just after passing the 2023 MS exam, Mark Guillaudeu, MS, and Jonathan Eichholz, MS, share study tips, test-taking advice, and how they plan to celebrate
Creating a New Model for Accessible Wine Retail and Restaurant Design
With his acclaimed on- and off-premise spaces, Contento and Beaupierre Wine & Spirits, Yannick Benjamin is redesigning modern hospitality for all
9 Retailers Pick Their Favorite Rosés for the Season
Wine merchants around the country share the rosés they’ll be stocking up on for the upcoming summer season
Study Tips from 3 New Masters of Wine
How these global MWs successfully crossed the finish line on one of the wine industry’s most significant achievements
10 New Master Sommeliers Share Their Road Maps to Success
There are fewer than 300 Master Sommeliers in the world. Here’s how 10 wine professionals from around the country earned the title in 2022
At the Frontier of Winemaking, a New Talent Leads the Way
In Mexico’s Baja region, the Bordeaux-trained winemaker Lourdes Martinez Ojeda crafts wines that establish her homeland as vital to the global culinary stage
