Americans’ Love of Tequila and Beer Is Deepening Mexico’s Water Crisis
As U.S. demand for Mexican beer and spirits fuels industry growth, severe drought in the region complicates that success story and calls for a more sustainable approach
N.C. Stevens writes about the role beverages play in communities and cultures around the world. He has published on a range of drinks including herbal tea, coffee, beer, and the more obscure spirits of the world. His work has appeared on Atlas Obscura, Wine Enthusiast, and his self-curated website, DrinkingFolk.com.
As U.S. demand for Mexican beer and spirits fuels industry growth, severe drought in the region complicates that success story and calls for a more sustainable approach