The Next Great Chardonnays Are from New Zealand
New Zealand has been producing Chardonnay for decades, but quality examples of this wine are on the rise from both islands—and they’re making their way to U.S. shores
Articles
FEATURED
The Science of Carbonic Maceration in Wine
Carbonic maceration is known for creating lighter, fresher red wines, especially in Beaujolais, but research points to even more new applications for the technique
LATEST
2 Leading Vodka Brands to Stock Now
Vodka dominates the spirits industry, but as consumers become more discerning with their purchases, higher-quality products are driving sales. Here are two top brands buyers should know
A Radical New Vineyard Shape for a Warming Climate
Vintners may not be able to change the climate, but they’re attempting to control microclimate through innovative new vine orientation and training approaches
Americans’ Love of Tequila and Beer Is Deepening Mexico’s Water Crisis
As U.S. demand for Mexican beer and spirits fuels industry growth, severe drought in the region complicates that success story and calls for a more sustainable approach
How This Boutique Retailer Stands Out in a Sea of Big-Brand Liquor Stores
With a singular focus on small, organic and biodynamic producers, The Town Cellar is bringing a new kind of beverage program to the NYC suburbs
The Overlooked States Redefining East Coast Wine
In states where serious winemaking was once unheard of, like Vermont, Maine, New Jersey, and North Carolina, the scene is heating up
8 American Wines to Stock Right Now, According to Experts
From old-vine Zinfandel to summer-friendly chillable reds, these are the domestic wines that pros around the country are excited about right now
Understanding the Complex Legal Landscape of Interstate Alcohol Shipping
Alcohol agencies are cracking down on shipments from out-of-state retailers, motivated by concerns about lost tax revenue, protecting minors, and more. Here’s what you need to know to stay compliant
How This Sales Manager Transformed a Passion for German Wine Into a Career
When it was time to leave restaurants, Amy Waller leveraged specialized knowledge to move into sales and education at The German Wine Collection. Here are five bottles she’s excited to sell right now
Meet the 2024 Tales of the Cocktail Catalyst Honorees
Tales of the Cocktail Foundation has announced Keyatta Mincey Parker and Becky Paskin as its 2024 Tales Catalysts. Find out how their work is cultivating community and creating change in the spirits and cocktail industries
Discover 8 German Wines Beyond Riesling
While Germany is well known for its Rieslings, the country produces a diverse range of high-quality wines, from elegant Pinot Noirs to delicious Silvaners and sensational sparkling wines
ColleMassari’s Wines Encapsulate the Essence of an Unspoilt Tuscany
From the Poggio Lombrone to the Melacce, each bottle of ColleMassari reflects the viticultural legacy of this pristine corner of Italy
The Story Behind the American Wine Crisis
The first half of 2024 has felt like a tidal wave of woe for U.S. wine producers, but what’s really going on? Winery professionals and industry analysts weigh in
