How Distillers Use Yeast to Influence Character in Spirits
Whether wild or cultivated, yeast can help distillers differentiate the flavor and complexity of whiskey, tequila, and other liquors
Whether wild or cultivated, yeast can help distillers differentiate the flavor and complexity of whiskey, tequila, and other liquors
Cachaça producer Novo Fogo uses sustainably harvested American oak to help protect Brazilian rain forests