Dispatch
Don’t miss the latest drinks industry news and insights. Sign up for our award-winning newsletters and get insider intel, resources, and trends delivered to your inbox every week.
Stacy Briscoe is a Sonoma-based wine journalist and editor who produces content for several publications including SevenFifty Daily, Wine Enthusiast and Wine Industry Network, among others. She also speaks at industry conferences, judges wine competitions, and is a WSET Diploma candidate. Follow her on Twitter: @SLBriscoe, Instagram: @StacyLouBriscoe, and her personal website: BriscoeBites.com.
Bracing for another fire season, Napa and Sonoma viticulturists decide whether to replant or revitalize many vineyards that burned in 2020
A new certification program aims to define this carbon-capturing farming practice, which some believe could transform vineyards and combat climate change
