Belinda Chang Blazes a New Trail
How the mentor, manager, and marketer has set a new standard for wine events
Tag: People
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How Martha Stoumen Became a Master of Nero d’Avola
A NorCal producer interprets the Sicilian grape in new terroir, with natural winemaking techniques
The Management Genius of Andy Fortgang
The prodigal New York somm turned Portland restaurateur has helped shape the careers of wine professionals on both coasts
Taking the Concept of Vine Variability to New Levels
The proprietor of Hiyu Wine Farm discusses his techniques and explains why viticultural diversity is the future
Creating a Competitive Advantage with Yeast
How Omega Yeast is powering a legion of small brewers with unconventional strains and blends
Exploring the Roots of Regionally Distinct Spirits
The Wigle Whiskey founders on their Terroir Rye Project and small-batch experiments
Leading the Charge on Sustainability Efforts
Why Oregon’s Sokol Blosser Winery decided to go all-in with its social and environmental initiatives
Breaking Down Barriers with Bar Education
The founder of Ideal Bartender School on creating opportunities and building brands across industry lines
Building a Hospitality Business in the New Cannabis Frontier
Jamie Evans discusses launching a cannabis-driven lifestyle brand, blog, and events company
Building a Community of Activist Wine Buyers
The Borderless Wine founder advocates for political consciousness and pushing boundaries in the wine business
What It Takes to Launch a Cocktail Conference
The founders of Chicago Style on bringing a fresh beverage event concept to fruition
Bringing a Craft Beer Bar to Harlem
Harlem Hops’ founders on opening the neighborhood’s first black-owned craft beer bar