How Lily Peachin Opened a New Wine Shop in Brooklyn
The founder of Dandelion Wine and Dandy Wine & Spirits shares advice for new owners and offers tips on navigating hurdles
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Michael Madrigale Discusses His No-Frills Approach to Tasting
The former Bar Boulud wine director always asks himself two key questions when evaluating wine
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The wine director for La Compagnie des Vins Surnaturels discusses his approach to wine, his tips for tasting, and his new app
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The Italian-focused wine director discusses tasting techniques and new projects
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Thomas Pastuszak goes for another round of the SevenFifty Daily Supertasters challenge—and shares his tasting tactics
Blind-Tasting Tips from Candace Olsen
A second-career certified somm takes the SevenFifty Daily Supertasters challenge
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The Nomad wine director puts his blind-tasting superpowers to the test
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The Jackson Family Wines education director accepts the SevenFifty Daily Supertasters challenge