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A close up of the Verd-Rita
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Leo Robitschek’s Verd-Rita

The Verd-Rita is one of a list of cocktails that pay homage to Latin America, drawing inspiration from the rich and diverse heritage of the team behind elNico

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VecchioFlorio Marsala

With nearly 200 years of history, Italian icon Florio has both pioneered and perfected the famous fortified wine in the town of Marsala, Sicily

From left to right: Masciarelli ‘Villa Gemma’ Cerasuolo d’Abruzzo; Tiberio Cerasuolo d’Abruzzo; Emidio Pepe Cerasuolo d’Abruzzo.
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Cerasuolo d’Abruzzo

Excellent quality, low prices, and a signature, deep-pink color make Cerasuolo d’Abruzzo a must-stock for Dallas sommelier Tiffany Tobey

A collage of bottles of Santa Barbara wine
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Santa Barbara Wine

Santa Barbara’s diverse, well-balanced, affordable wines are well worth seeking out—including these three producers to watch

Bottles of Barolo wine
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Next-Gen Barolo

On-the-ground research has led Thatcher Baker-Briggs to meet a number of young vintners who are rethinking accepted Barolo vinification techniques—and their wines are delicious