The Regulatory Chaos of Cannabis Drinks Retail
Until recently, there was no federal guidance on the sale and consumption of hemp-derived THC-infused beverages, leading to a confusing, state-by-state patchwork of regulations
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The Complicated World of Selling THC Beverages Behind the Bar
As more states pave the way for cannabis drinks to be served on-premise, bars and restaurants tackle the new challenges it brings, from compliance to consumer education
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How the ‘One Big Beautiful Bill’ Impacts the Drinks Industry
Advocates in beverage alcohol weigh in on the benefits and drawbacks of President Donald Trump’s massive new legislation package
What Do Neo-Prohibitionists Really Want?
Organizations that advocate for more stringent policies around the sale and marketing of alcohol are gaining momentum. What does this mean for the beverage industry?
What the Headlines Get Wrong About Alcohol and Health
As we await the release of the revised U.S. dietary guidelines, vintner and medical doctor Laura Catena argues recent anti-alcohol messaging is informed by inconclusive science and prohibitionist ideology
Understanding the Complex Legal Landscape of Interstate Alcohol Shipping
Alcohol agencies are cracking down on shipments from out-of-state retailers, motivated by concerns about lost tax revenue, protecting minors, and more. Here’s what you need to know to stay compliant
Functional Beverages Are Big Business—Here’s What You Need to Know
These drinks contain wellness-aligned ingredients such as CBD, adaptogens, and nootropics, some claiming to enhance mood or relax the drinker—but promising any benefits is complicated
Alcohol Brands Are Getting into the NFT Space. What Does This Mean for Legal Compliance?
The offering of non-fungible tokens in the beverage alcohol industry is a growing practice, but brands must learn to navigate this legal gray area
Winter Is Coming—So Why Isn’t Every State Making Cocktails-to-Go Permanent?
Jeff Carroll on how new challenges for on-premise operators—and increasing channel overlap—highlight the need to modernize an outdated three-tier system
How Bartenders Launch a Cocktail Brand
From logistics and costs to branding and distribution, new entrepreneurs share their strategies for success
The TTB’s Category Problem
Baijiu expert Derek Sandhaus explains how the TTB creates confusion and limits diversity by ignoring a wide range of distillates, from soju to aguardiente
The Legalities of Using a Third-Party Marketer
Brand experts share tips for staying on the right side of the law when using an external marketing company
How to Enter the U.S. Market with a New Alcohol Brand
A guide to the country’s regulatory system and the options for importing wine, beer, and spirits products
What Do Producers Stand to Lose If the CBMA Isn’t Made Permanent?
If the tax break is allowed to expire this year, it could create a domino effect for producers—and the rest of the industry
7 Ways to Avoid Mistakes When Starting a Drinks Business
Beverage alcohol experts outline common missteps made by entrepreneurs—and how to prevent them
The Legalities of Hosting a Drink Event
Lawyers and event planners share tips for reducing the risk of alcohol-related accidents and limiting liability
A New Era for U.S. Wine-Labeling Laws
Recent disputes find winemakers and legislators reconsidering America’s laissez-faire attitude toward veracity in wine labeling
How to Do Business in a Franchise State
A drinks lawyer explains how franchise law works and how suppliers can protect their businesses
What You Need to Know About the GDPR
How U.S. beverage alcohol companies can comply with new EU privacy regulations
How Reciprocity Laws Are Benefiting Craft Producers
Laws in New York and New Mexico are giving small producers a new way to boost their bottom lines
How Alcohol Importers Are Losing Out on Excise Tax Benefits
Discrepancies in regulations that favor domestic producers are creating disadvantages for importers
Exploring the Legal Ramifications of Wine and Weed Events
How to navigate the regulatory hurdles of crossover activations
Starting a Spirits Brand Without a Distillery
Expert advice from a beverage industry lawyer on how to start a spirits brand from scratch, including product development, legal requirements, and market entry strategies
What Operators Need to Know About Music Rights
With fines up to $35,000 per song played, here are 5 tips to help you stay in the clear
Understanding the Legal Issues Around Cannabis-Infused Alcoholic Drinks
An industry lawyer discusses what brands need to know about using cannabis, CBD, THC, and hemp derivatives
How to Avoid Pay-to-Play Violations
The TTB has increased its enforcement budget—here’s what you need to know to stay in the clear
