Wine and Spirits Retailers’ Holiday Gift Picks
Retailers from around the country share their top save and splurge shelf stockers for the 2022 holiday season
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How to Plan an Ownership Transition for Your Drinks Business
Beverage company owners have many options for succession when they’re ready to retire. The key is to start planning early
The Retail Forecast for Wine and Spirits Gift Packaging
Supply chain disruptions and calls for more sustainable options have put this seasonal staple in the spotlight—yet demand for value-added packaging remains high
Why So Many Winemakers Are Embracing Agroforestry
Growers are using trees, hedgerows, and habitats to mitigate climate change, helping not just the environment, but also the health of their vines
Do Robotics Have a Place Behind the Bar?
From AI bartenders to automated beverage dispensers, advances in technology have reached the bar space—but do they represent anything more than a crowd-pleasing gimmick?
Languedoc is Still Leading the Charge on Organic Winemaking
French organic wine production might have originated in Languedoc, but it represents just one of the region’s many environmental innovations
Meet the New Breed of Independent American Whiskey Bottlers
These U.S. producers are adapting a Scottish practice to make whiskeys by blending barrels from select craft distillers
What Sherry’s New Regulations Mean for the Region
A suite of new regulations went into effect for DO Sherry that producers hope will pave the way for premiumization and push the category even further
How a 450-Year-Old Cocktail Company Has Come into its Own—Once More
It’s known for its long history, but with its recent on-trend lifestyle acquisitions and rapid growth, Lucas Bols is more relevant today than ever
The Wines of Alsace Take Center Stage
With a winemaking history that stretches back centuries, and a diversity of terroirs that’s among the most impressive in France, it’s time to explore the hidden gems of Alsace
Can Tech Bridge the Gap with Millennial Wine Consumers?
Over the past decade, the wine industry has struggled to connect with millennial consumers, but a spate of wine-focused tech companies are exploring new ways to attract a younger generation
How Senay Ozdemir is Working to Unite Women in Unsung Wine Regions
In the face of global tensions and persistent gender inequality, Senay Ozdemir works to connect female wine professionals worldwide, focusing on struggling nations and underrepresented appellations
