The Unlikely Rise of Alice and Olivier De Moor
The Courgis vignerons have spent decades challenging convention in one of Burgundy’s most traditional regions
Tag: Industry Icons
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The Making of Champagne’s Most Elusive Prestige Cuvée
By releasing wine only in select vintages and sourcing exclusively from Le Mesnil-sur-Oger, Salon has created a model of prestige rooted in patience and place
How Adrianna Vineyard Became the Grand Cru of South America
A bold experiment in high-altitude viticulture evolved into a global benchmark for terroir-driven wine—and helped redefine perceptions of Argentine wine in the process
The Bitter Shot That Bonded a Generation of Bartenders
Known as the bartender’s handshake, Fernet-Branca has cemented its place as a staple among hospitality professionals nationwide
Inside the Wine World’s Fascination with López de Heredia
For nearly 150 years, López de Heredia has crafted traditional, long-aged Rioja wines. How did they develop a following among collectors and reshape the mindset around Rioja along the way?
The Enduring Legacy of Marcel Lapierre
A member of Beaujolais’s infamous “Gang of Four,” the late Marcel Lapierre is a reference point for the region thanks to his traditional, low-intervention wines
The Californian Winemaking Couple That Made Regenerative Agriculture Cool
While their avant-garde approach and firm dedication to organic practices have sometimes left them as outliers in the Napa Valley, there’s no doubting the deeply important impact Jill and Steve Matthiasson have had on wine
The Winemaker Who Took a Chance on Single-Vineyard Aligoté
Sylvain Pataille changed the industry’s perception of Burgundy’s underdog white grape—as well as the Marsannay appellation as a whole
How Emidio Pepe Redefined Abruzzo Wine
By rejecting popular—and profitable—trends, the late Emidio Pepe became one of the most iconic names in Italian wine
The Making of a Biodynamic Winemaking Icon
At La Coulée de Serrant, Nicolas Joly has become renowned for his pedagogical approach to biodynamics and his contrarian Chenin Blancs—but that wasn’t always the case
What Gives Weller Bourbon Its Cultish Appeal?
The original wheated bourbon has been mythologized by collectors inflating prices, but for many buyers and consumers its reputation is justified
How Arianna Occhipinti Won Over the Wine World
Sicilian wine phenom Arianna Occhipinti has become a modern icon with her terroir-centric winemaking practices and the elegant, singular wines they craft
How Ridge Vineyards Became an Industry Icon
Low-intervention winemaking at special vineyard sites like Monte Bello makes this California producer a favorite for those in the know
