SevenFifty Daily’s Most-Read Articles of 2023
From deep dives into the science of winemaking to new sustainability initiatives, these are the stories that most captured beverage professionals’ attention
LATEST
Why Mid-Strength Spirits Are the Category to Watch in 2024
With its innovative new range of beverages, Sommarøy has filled the gap between non-alcoholic and full-strength spirits—and created a new category for U.S. drinkers
Discover the Bright, Versatile Vinho Verde Wines of Monção e Melgaço
This Portuguese subregion has become the epicenter of super-premium winemaking in Vinho Verde, with producers focusing on elegant Alvarinho offering depth of flavor and extraordinary ageability
Rezpiral Simeon Ramirez Tobaziche
Superbueno’s Ignacio “Nacho” Jimenez is drawn to Rezpiral as a single-batch mezcal label with a commitment to working equitably and ethically with artisanal producers
Access LIVE Returns for 2024
Building on last year’s success, WSWA will unite all three tiers of the beverage alcohol industry in Las Vegas for nearly three days of energetic networking, dealmaking, and events
Continuing the Legacy of a Napa Valley Icon
For nearly two decades, winemaker Nicole Marchesi has helped usher Far Niente into the future while honoring the legendary winery’s roots
An Inside Look at Irish Whiskey’s Unstoppable Growth
Versatile, diverse, and a proud symbol of the nation’s heritage, Irish whiskey is growing fast—and keeping the future in mind with a commitment to sustainability
Discover the Volcanic Wine and Foods of PDO Santorini
PDO Santorini’s distinctive volcanic terroir, the exceptional qualities of its Assyrtiko grapes, and the unique vine-growing methods employed by its winemakers all contribute to the unparalleled character of its wines
A Cabernet Legacy Built to Last
Over four decades, Far Niente Wine Estates has built a portfolio of emblematic Napa Valley Cabernet Sauvignons at every price point
VecchioFlorio Marsala
With nearly 200 years of history, Italian icon Florio has both pioneered and perfected the famous fortified wine in the town of Marsala, Sicily
A Benchmark Amarone 250 Years in the Making
With centuries of experience, Masi produces their prestigious Costasera Amarone from top-quality vineyard sites and winemaking techniques
Bottling Sardinia’s Unique Viticultural History
With a century of access to the region’s most lauded terroirs and grape varieties, Sella & Mosca wines capture the charm and essence of Sardinia
