Exploring the Unexpected Nuances of Gavi
While Gavi is widely known as young, fresh, and easy-to-drink, there’s a lot more to the white wine of Piedmont than many realize
Tag: Partnership
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This Portuguese subregion has become the epicenter of super-premium winemaking in Vinho Verde, with producers focusing on elegant Alvarinho offering depth of flavor and extraordinary ageability
Access LIVE Returns for 2024
Building on last year’s success, WSWA will unite all three tiers of the beverage alcohol industry in Las Vegas for nearly three days of energetic networking, dealmaking, and events
Continuing the Legacy of a Napa Valley Icon
For nearly two decades, winemaker Nicole Marchesi has helped usher Far Niente into the future while honoring the legendary winery’s roots
An Inside Look at Irish Whiskey’s Unstoppable Growth
Versatile, diverse, and a proud symbol of the nation’s heritage, Irish whiskey is growing fast—and keeping the future in mind with a commitment to sustainability
Discover the Volcanic Wine and Foods of PDO Santorini
PDO Santorini’s distinctive volcanic terroir, the exceptional qualities of its Assyrtiko grapes, and the unique vine-growing methods employed by its winemakers all contribute to the unparalleled character of its wines
A Cabernet Legacy Built to Last
Over four decades, Far Niente Wine Estates has built a portfolio of emblematic Napa Valley Cabernet Sauvignons at every price point
ROCO Winery
Founded by a trailblazing Oregon winemaker, ROCO Winery is a forward-thinking, innovative brand that is showcasing the potential of Willamette Valley wines. And with a mind towards sustainability and new winemaking techniques, the ROCO team continues to push the brand—and the region—into the future.
VecchioFlorio Marsala
With nearly 200 years of history, Italian icon Florio has both pioneered and perfected the famous fortified wine in the town of Marsala, Sicily
Argiolas
Nearly a century ago on the island of Sardinia, a dream became reality with the founding of Argiolas, a family-owned winery that takes inspiration from the unique land that surrounds it. Today, the third generation continues the winery’s 80-year journey from small, local winery to Sardinian powerhouse.
A Benchmark Amarone 250 Years in the Making
With centuries of experience, Masi produces their prestigious Costasera Amarone from top-quality vineyard sites and winemaking techniques
Bottling Sardinia’s Unique Viticultural History
With a century of access to the region’s most lauded terroirs and grape varieties, Sella & Mosca wines capture the charm and essence of Sardinia
Chicken Cock Whiskey
In the late 19th century, Chicken Cock Whiskey was one of the most famous names in bourbon. While it was dormant for decades following brand sales and a fire in the 1950s, the historic brand is now being revived to its former glory by Grain & Barrel Spirits.
How Silk & Spice Red Blend Paved the Route to Success
Portugal’s leading wine company launched a red blend for the U.S. market that quickly captivated consumers and has now generated an entire portfolio
How Teruzzi Has Driven Tuscany’s Sustainability Movement
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D.O. Cava Prepares for a More Sustainable Future
D.O. Cava announced plans to make all Cava de Guarda Superior 100 percent organic by 2025. As that deadline nears, what does this major step mean for the region?
A Signature Alto Adige Grape from an Innovative Local Producer
For over 100 years, Kettmeir has honed its craft of fresh, aromatic wines from Alto Adige, such as their terroir-expressive Pinot Bianco
Discover Montecillo’s Latest Library Vintage Releases
Montecillo’s release of 1985, 1994, 2001, and 2005 vintages this fall showcases the dynamic range of Rioja over the decades—and the thoughtful winemaking practices that define the winery
Arbikie Distillery
In Scotland, Arbikie’s single-site, field-to-bottle spirits stay true to tradition—while pushing the boundaries of sustainability. Ingredients from juniper to peas are planted, sown, grown, and harvested within an arm's length of the distillery and used to produce Nàdar gin and vodka, the world’s first carbon-negative spirits.
How Multi-Generational Families Define Médoc Winemaking
While they might not all enjoy global name recognition, the region’s many legacy families nurture fresh talent with a long-term commitment to the vineyard, the wines, and the culture
The Inaugural Catalyst Luncheon Inducts its First Honorees
Every year, Tales of the Cocktail will celebrate individuals who are making unique contributions and driving lasting change in the hospitality industry
Celebrate National Chianti Day with Lamole di Lamole
This historic winery in the heart of Tuscany is celebrating National Chianti Day with a new wine for the U.S. market
5 Wine and Spirits Brands at the Forefront of Sustainability
Many beverage producers spotlight their environmental and social sustainability efforts, but these five brands are truly committed—and buyers should take notice
